Smoked Meat Recipes and Tips to Help You Create Mouthwatering Barbecue On a Pellet Smoker
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I really like these smoked spare ribs. They have a bold smoky flavor brought on by an unlikely combination of coffee and paprika in the rub. The texture of the crispy bacon on top followed by the moist rib meat creates a party in your mouth with every bite.
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Every now and then I get a wild hair and make something that’s not quite in line with what is “normal”. Another one of those instances…
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There are few things more satisfying to a palate than smoked baby back ribs. It takes time to cook a rack of baby backs the…