Smoking Meat: 10 Delicious Recipes You Can’t Live Without (EBook)


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If you’re new to smoking meat, I created this smoking meat ebook just for you. These are the recipes you should try first.

This ebook includes my beef rub recipe, my poultry and pork rub recipe, and 9 other recipes that everyone should try.


A Few of My Favorite Recipes, In a Convenient, Printable PDF

If you’re new to smoking meat, I created this smoking meat ebook just for you.

When I first started smoking meat I struggled to get a GREAT bark on my briskets and pork shoulders. Part of that issue was my technique, but the other part was not having the right kind of rub.

smoked brisket - smoking meat ebook

This ebook is the only place you can get my beef rub and pork and poultry rub recipes.

In addition to the rub recipes in this ebook, I’ve also included some of my favorite recipes for chicken, pork, and beef.

Most storebought rubs are priced at $9.99 or more, and you don’t know half the ingredients that are in them. These rub recipes use common ingredients found in most kitchens, and won’t cost you an arm and a leg to make them!

Remember, this is the ONLY place you can get my rub recipes.

Upon purchase, you will get a link to download the E-book. You will not be sent a physical product. We will be exploring ways to ship physical products soon.

Additionally, you’re getting my most popular recipes from this site in a convenient, downloadable pdf document that can live in your kitchen with the rest of your cookbooks. Each page clearly outlines the ingredients, and the process to create the meal.

If you ever have questions about one of the recipes in the book, just send me an email and I’m happy to help! The rubs alone are worth the price of this ebook, but the convenience of having the printable pdf makes this a steal. Do yourself, and your cooking, a favor…. click the link below to buy a copy of your own.

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