Recipes Archives • Page 2 of 8 • Smoked Meat Sunday

July 28, 2019July 28, 2019

Smoked Crab Cakes

Crab Cakes. Traditionally, they’re fried, but we think everything tastes better with a little woodfired kiss. So we’re gonna smoke ’em. Smoked crab cakes are…

July 21, 2019July 21, 2019

Pulled Pork Crunch Wrap Supreme

Pulled pork is one of my favorite smoked meats. It’s great on so many things and can be used interchangeably in any recipe that calls…

Two pieces of smoked country style ribs on a plate with smoked corn on the cobb, and green beans

July 20, 2019August 28, 2019

Smoked Country Style Pork Ribs

Have you ever smoked boneless country style pork ribs? A lot of people cook country style ribs in the oven, or in their crock pot….

2 racks of Honey Garlic Pork Ribs on a grill grate

July 14, 2019July 14, 2019

Smoked Honey Garlic Ribs

This post was sponsored by Better Than Bouillon as part of an Influencer Activation for Influence Central and all opinions expressed in my post are…

July 13, 2019July 13, 2019

Smoked Jalapeno Poppers

When it comes to barbecued appetizers, is there anything more popular than smoked jalapeno poppers? They’re easy to make, and the kiss of smoke gives…

July 7, 2019August 4, 2019

Bacon Wrapped Smoked Meatballs

Everyone’s had a meatball, but unless you’ve had smoked meatballs, you’re missing out. Wrap those smoked meatballs in bacon, and WHOA. But first, a quick…

Pile of Smoked Spare Ribs on a cutting board

July 1, 2019August 28, 2019

I really like these smoked spare ribs. They have a bold smoky flavor brought on by an unlikely combination of coffee and paprika in the rub. The texture of the crispy bacon on top followed by the moist rib meat creates a party in your mouth with every bite.