Smoked Meat Sunday

Smoked Meat Recipes and Tips

Smoking Meat should be fun. Join us on our journey to teach people just like you how easy and enjoyable making food on your smoker can be.

Trending Recipes

  • Smoked Spatchcock Turkey
  • Smoked Beef Jerky
  • Picanha Steak
  • How to Prepare a New York Strip on the Smoker

Meat Thermometer Reviews

We spent hundreds of hours testing and reviewing these thermometers to help you pick the best for your needs.

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Recent Posts

Beef Recipes

If it’s beef, chances are we’ve made it on our smoker, and you can find a recipe here!

  • Smoked Hot Dogs with A Shortcut Pickle Relish
  • Smoked Bologna With A Hot Honey Glaze
  • Smoked Pot Roast Recipe
  • Simple and Tasty Smoked Beef Short Ribs

See more beef recipes →

Chicken Recipes

  • Smoked Beer Can Chicken
  • Tasty Low Carb Grilled Chicken Tenders
  • The Best Smoked Buffalo Chicken Dip Recipe
  • Spicy Peanut Butter Chicken Wings

See more chicken recipes →

Pork Recipes

  • Smoked Pork Steaks with Beer Braised Onions
  • Smoked Spam Burnt Ends with Sriracha Whiskey BBQ Sauce
  • Zesty Smoked Shotgun Shells
  • Korean Style Smoked Pork Belly Burnt Ends Tacos

See more pork recipes →

Seafood Recipes

  • Ten Minute Sweet and Spicy Shrimp
  • Date Night Dinner Idea: Grilled Salmon with Maple Mustard Glaze
  • Grilled Rockfish Recipe
  • Smoked Crab Cakes

See more seafood recipes →

Appetizer Recipes

  • Smoked Sweet Potatoes with Whipped Hot Honey Butter
  • Jalapeno & Garlic Smoked Cream Cheese
  • Smoked Bacon Wrapped Steak Bites with Pickles
  • Healthy Breakfast Recipe - Smoked Bacon and Cheese Egg Bites

See more appetizer recipes →

Dessert Recipes

  • Smoked Pecan Pie With Chocolate
  • Simple Smoked Banana Bread Recipe - You've Gotta Try This!
  • 3 Ingredient Peanut Butter Cookies
  • Smoked Peach Cobbler - The Perfect Smoked Dessert

See more dessert recipes →

Sides

  • Bacon and Balsamic Smoked Brussels Sprouts
  • Smoked Garlic
  • Italian Style Smoked Tomatoes
  • Smoked Zucchini With Sliced Onions

See more sides →

About Chris Riley

I've been barbecuing for 25 years and Smoked Meat Sunday is a collection of my experience and recipes.

Beyond the smoker, I love to travel, learn about new cuisines, and incorporating those traditions into my cooking.

Learn more about me →

Recently Updated

These are older recipes that we've updated photos, recipe, or just added info we thought would be more useful to you.